This post was previously published on my old blog, but became relevant today as I enjoyed a new banana bread recipe. Mashed bananas are one of my favorite baking ingredients. Using ripe bananas in baking is a very time-sensitive…
Today the Bakery students evaluated the nutritive value of yesterday’s quick breads according to the Healthy Kids Guidelines. (View my materials HERE) An email from our school lunch director says: “Here are the limits for Healthy kids Act items:calories=200fat=less than…
I’m Kayla Pins – Health and Family and Consumer Sciences teacher to high school students in rural Iowa. Welcome to my online home where I share lesson plans, activities, and inspiration with fellow teachers.