Five Mother Sauces Culinary Essentials FACS Lab

April 22, 2014 No Comments

Yesterday I demonstrated an Espagnole sauce to my students. It takes several hours to make. Today students demonstrated the other four basic sauces:

The students were so proud of themselves, especially the ones who made the Hollandaise sauce. I was so impressed by their hard work!

kaylapins

All posts

No Comments

Leave a Reply

I’m Kayla Pins – Health and Family and Consumer Sciences teacher to high school students in rural Iowa. Welcome to my online home where I share lesson plans, activities, and inspiration with fellow teachers.

Subscribe

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

×